Restaurant takes pride in their secret recipes and spices


KUANTAN: “Indian restaurant with a traditional flavour but housed under a modern kopitiam concept,” says Selvarajah Ramen Nair, branch manager of Chetties Spice, Kuantan.

Chetties Spice started off as a traditional Indian restaurant in Petaling Jaya, Section 5, eventually branching out to Kuantan with a modern concept.

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