THE Inn of Four Seasons Chinese Restaurant at Holiday VillaHotel & Suites Subang is featuring its dim sum spread for dimsum lovers.Priced at RM3 per basket, diners have a choice of steameditems like Chicken Dumpling with Red Caviar, Chicken Wingswith Herbs Tong Kwai, BBQ Honey Chicken Bun, Bean curd Rollwith Oyster Sauce, Glutinous Rice with Black Mushroom andmany more.Then there's Baked Portuguese Style Egg Tart, Yam Dumplingwith Chicken Meat, Sesame Seed Ball with Red Bean Paste,Hong Kong Rice Roll with Dory Fish, Brinjal and Chilli Stuffedwith Fish Meat and Baked Char Siew Soo. The promotion is tillDecember. For reservations, call 03-5633 8788 ext 7230 or7201.
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