IT IS difficult when you craved for good European dishes for lunch, but only have one hour to dine. But at Shrooms located at KLCC this is possible in half the time.
The newly introduced Semi Buffet Lunch replaced the previous Set Lunch menu and it offers bottomless refills of appetisers, salads and Soup of the Day.
Customers can choose from a menu of five different main courses prepared upon order.
The main course menu is changed daily while the buffet menu is changed weekly.
Despite the extensive menu customers are assured of fast and efficient service.
Main dishes come in large portions as the management believes in giving customers wholesome meals that are value-for-money.
We make it a point that guests are able to dine and leave in 45 minutes, said the restaurant's sous chef Saiful Baharin Datuk Wahid.
Saiful, or better known as Bob among his colleagues personally handpicked the selection of dishes for the menu and prepared them with the help of his kitchen team.
Bob said their lunch crowd was mostly office workers from the neighbouring areas who have short lunch breaks.
The Semi Buffet Lunch is priced at RM38++ per person and is available from Mondays to Fridays (including Public Holidays) from noon to 2.30pm.
Shrooms a la carte menu has also been revamped and launched last month.
It features new fusion creations by two master chefs.
q SHROOMS FUSION RESTAURANT, Lot 139,First Floor, Suria KLCC, Kuala Lumpur City Centre. Tel: 03-2166 5633. Business Hours: Daily, lunch (noon-2.30pm); dinner (6.30pm-10.30pm)