By K.W. MAKkwmak@thestar.com.myPhotos by LOW LAY PHON
CHEF Terry Ho attracts customers to his restaurant by promoting healthy and affordable Japanese meals.
Tuesday, 07 Feb 2006
By K.W. MAKkwmak@thestar.com.myPhotos by LOW LAY PHON
CHEF Terry Ho attracts customers to his restaurant by promoting healthy and affordable Japanese meals.