THE Agehan Japanese Restaurant at the Grand BlueWave Hotel Shah Alam is promoting Pacific Fish or Sanma for dinner this month. Flown in all the way from Japan, this nutritious fish from the Pacific is a joy to savour.
Using his creative culinary skills, master chef Eiji Tokuda has specially concoctedsix enticing dishes of fresh sanma. Prices start from RM16++ to RM21++. Dinner at Agehan is from 6.30pm - 10.30pm. For reservations, call 03-5031 3388 ext 2623.
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