Chinatown vault bar reinvents bottle service


Rusty Nail is a mix of Johnnie Walker Gold whiskey, honey liqueur and lemon oil.

LAVANTHA

Lower Ground Floor, Moxy Kuala Lumpur Chinatown, Jalan Hang Lekiu, Kuala Lumpur

Business hours: 5.30pm to midnight (Tuesday-Thursday), 5.30pm to 2am (Friday), 7pm to 2am (Saturday)

Tel: 011-1706 3680

Hidden beneath the bustling streets of Chinatown, within a repurposed bank vault, Lavantha ushers in a new chapter for Kuala Lumpur’s beverage landscape.

The bar now offers an unprecedented reimagined bottle service programme.

Guests who purchase a spirit bottle will unlock complimentary access to an extensive menu of over 100 classic cocktails, with each bottle serving 11 to 14 portions.

By using the guest’s purchased spirit at no additional cost, this vast library of drinks allows patrons to embark on a personalised tasting journey.

The Lychee Martini blends Tanqueray 10, Takara Lychee and Peycloud Bitters.
The Lychee Martini blends Tanqueray 10, Takara Lychee and Peycloud Bitters.

Guests can expect classics with a twist such as the Dry Martini, Old Fashioned, Paloma, Manhattan, Whiskey Sour or Margarita.

Try the Rusty Nail, a mix of Johnnie Walker Gold whiskey, honey liqueur and lemon oil.

For something sweet, the Lychee Martini fits the bill, blending Tanqueray 10, Takara Lychee and Peychaud’s Bitters.

Alongside the classics, Lavantha offers a signature cocktail menu that rotates every three months.

There is also a dedicated selection of meticulously calibrated Chuhais for a refreshing, lower-ABV option.

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