CNY set menus highlight chef’s innovative approach to traditional fare

De.Wan 1958 by Chef Wan’s yee sang is made with ingredients such as jackfruit, latok (sea grapes) and sambal belacan kerisik.

DE.WAN 1958 by Chef Wan presents specially crafted Chinese New Year reunion set menus and yee sang for the celebrations.

Feast of the Dragon is a customisable yee sang or prosperity salad, where diners can toss to a vibrant year ahead.

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Tags / Keywords: De.Wan 1958 , Chef Wan , Chinese New Year , yee sang , set menu

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