Eat & Drink

Taste of Padang in Batu Caves

By GRACE CHEN
At Sri Kumbang Jati, the action starts from 9am when a variety of dishes is brought out. The most popular draw is the rendang.

MINANGKABAU folk migrated to Malaysia from Indonesia in the 15th century bringing along their food which caught on quickly.

Their fare is known for utilising every single part of the buffalo for cooking.

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Metro , Central Region , Hawker , Minang food , Sri Kumbang Jati.

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