Spicing it up with 12 types of rendang

Ayam Percik Iftar that is Roasted with selected spices at the Ramadan review

HAVE an intense craving for rendang? Head over to Parkroyal Kuala Lumpur to savour 12 types of the well-loved dish this Ramadan.

Each day, the chefs at Chatz Brasserie will cook 12 types of rendang, from all over the country, using a variety of meat including seafood and venison.