NEWCOMER to the hotel scene, KIP Hotel is going all out for its first Chinese New Year celebration.
Since opening its doors in October last year, the business class hotel is ushering the Year of the Monkey with specially prepared set menus by executive chef Simon Lee.
Already a subscriber? Log in.
Win a prize this Mother's Day by subscribing to our annual plan now! T&C applies.
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!