The cocktail pairing dinners are arguably the one aspect that sets KLCW apart from many other cocktail festivals out there.
The second Kuala Lumpur Cocktail Week (KLCW) has come and gone, and it was an amazing week of fun, events, and bar-hopping to a lot of great guest shifts by international bars, serving plenty of great drinks.
The centrepiece of the event was the KLCW Festival Village at Sentul Depot, where almost all the participating local bars set up shop to serve cocktails all day long. It also saw the finals of the Hennessy MyWay cocktail competition, which saw Oh Chong Hau of Nest cocktail bar in Penang emerge as Malaysia’s first ever national champion for the competition.
