Local university UPM forges ahead in ensuring there is enough good food for everyone.
THE right to food is a basic tenet of a food security policy of any nation. The World Food Summit (1996)’s interpretation states that food security exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy lifestyle (Food and Agriculture Organisation of the United Nations, 2003).
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