Calder keeps it simple


MENTION French cuisine and cooking, many things come to mind: sophisticated, elegant, expensive and sometimes intimidating. One person who has made French cooking simple, easy and accessible to the home cooks is French Food at Home host Laura Calder.

Recently, The Asian Food Channel and Berjaya University College of Hospitality hosted ‘A French Affair’ with Laura Calder, a culinary experience with Calder for all her fans in Kuala Lumpur. Kuali chats with the renowned chef.

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