This recipe is by Chef Nik Michael Imran.Related story Already a subscriber? Log inThe Star Festive Promo: Get 35% OFF Digital AccessCancel anytime. Ad-free. Unlimited access with perks.Monthly PlanRM 13.90/monthSubscribeBest ValueAnnual PlanRM 12.33/monthRM 8.02/monthSubscribeBilled as RM 96.20 for the 1st year, RM 148 thereafter. Follow us on our official WhatsApp channel for breaking news alerts and key updates! Tags / Keywords: Lamb Cutlets with Korean Chilli Paste Report a mistake What is the issue about? Spelling and grammatical error Factually incorrect Story is irrelevant This field is mandatory. Please provide details of the report. Email (optional) Please enter valid email. Report issue Cancel Invalid captcha response. Please re-try again. Thank you for your report! Related News Eating Out 12 Aug 2022 New spin on Chinese cuisine Food News 06 Jan 2021 Warming up to cosy hotpot meal Living 24 Dec 2024 Festive family recipes from home cook Peter Padman and his wife Ivy George