Thais emerge as leading ‘foodie’ travellers in regional Agoda study


BANGKOK: Thai travellers have secured a spot among Asia’s most dedicated culinary explorers, according to new data from Agoda. The digital travel platform’s ‘Agoda 2026 Travel Outlook Report’ reveals that one in five Thai tourists now considers the pursuit of new dining experiences a primary motivator for their trips.

The shift towards "foodie" tourism is rapidly becoming a cornerstone of the regional travel industry.

A growing number of Asian holidaymakers are now selecting destinations specifically to satisfy their palates, suggesting that gastronomy and local dining culture are increasingly dictating where people go, what activities they choose, and where they book their stay.

Agoda’s findings highlight a dramatic shift in consumer behaviour.

Nationally and regionally, "culinary experiences" have climbed into the top three primary motivations for travel, a significant leap from its sixth-place ranking just last year.

Taiwanese travellers lead the pack, with nearly half (47%) identifying food as their core reason for travel. This reflects the deep-rooted importance of Taiwan’s own world-renowned food culture and its influence on how its citizens plan their international itineraries.

Travellers from Vietnam (35%) and South Korea (34%) followed in second and third place respectively, both demonstrating a keen appetite for discovering diverse and bold flavours while abroad.

Malaysia (33%) and Japan (32%) also featured strongly, rounding out the top five and cementing food as a critical factor in their travel planning.

The top eight "foodie" nations were completed by Indonesia (31%), Thailand (20%), and India (8%), all showing a heightened interest in exploring global cuisines.

Akaporn Rodkong, director for Thailand and Indochina at Agoda, noted that food serves as a vital bridge between a traveller and their destination.

“Food has become an essential experience that helps travellers feel more connected to where they are visiting,” Akaporn said.

“Across this region, many are choosing destinations based on the specific flavours they wish to taste and the culinary stories they want to experience.

The fact that Thai travellers rank amongst the region’s top culinary explorers reflects a growing and continuous interest in discovering new tastes and food cultures.” - The Nation/ANN

 

 

Follow us on our official WhatsApp channel for breaking news alerts and key updates!
Thailand , Agoda , foodies

Next In Aseanplus News

Singapore parliament to debate political salaries this week; PM and minister to speak on the proposed changes on Sept 8
Thailand to deport French zoo owner who barred Israelis
Philippine president's lawmaker cousin charged over flood control scandal
Hanoi seeks to woo Red River residents by doubling compensation; aims to expedite land clearance for major redevelopment plan
Trump calls Iran conflict ‘Small Potatoes,’ plays down war despite ongoing global issues
Young Tigers’ Junior Asia Cup title hunt off to winning start in China
Japan sushi giant pulls campaign with manga character Chiikawa after employee steals prizes
Ringgit ends marginally lower against US dollar after strong US jobs data
AI could pose ‘existential’ risk to humanity, UN rights chief warns
Malaysian embassy in Jakarta provides assistance to citizens stranded in Indonesia, says Tok Mat

Others Also Read