‘Can’t compete with South-East Asia’: China’s home-grown durians scarce and pricey for now


Zhang Mingming, a businessman-turned-farmer, grows durians in Hainan's Baoting county. - PHOTOS: COURTESY OF ZHANG MINGMING

BEIJING (The Straits Times/ANN): Zhang Mingming, 35, will soon be harvesting some 1,000 durians from his orchard in Hainan island’s leafy Baoting county, a haven for tropical fruit.

They spell a windfall for the businessman-turned-farmer: His durians, of the Thai Ganyao variety, are priced at 200 yuan (S$37) per kilogram. If all goes well, Zhang will be around 700,000 yuan richer by the end of the durian season in September.

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