A restaurant on Nguyễn Thị Định Street selling takeaway only as Cầu Giấy District increases its pandemic status to level 3 (high risk). — VNA/VNS
HANOI (Vietnam News/Asia News Network): As the capital city changes its pandemic risk levels, Hanoid business owners have been struggling with onsite dining regulations.
While restaurants in some districts are allowed to open for in-person dining, others close by are told they can only operate take-away services, even though the eateries are near to each other.
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