Singapore's Odette is No. 8 on The World's 50 Best Restaurants list


Odette, helmed by Julien Royer at the National Gallery Singapore, also bagged the Best Restaurant in Asia Award. - ODETTE/FACEBOOK

SINGAPORE (The Straits Times/Asia News Network): Singapore's fine-dining French restaurant Odette, helmed by chef Julien Royer at the National Gallery Singapore, leapt 10 spots to No. 8 in this year's World's 50 Best Restaurants List unveiled in Antwerp, Belgium, on Tuesday (Oct 5).

Another Singapore restaurant - popular barbecue restaurant Burnt Ends in Teck Lim Road, with chef Dave Pynt at the helm - also made the list, debuting at 34.

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