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IF YOU are a passionate home baker from Malaysia who wants to take your baking skills to the next level, find out how by signing up for the “Bake & Make with Kuali Bakers” entrepreneurs workshop.
In Izanie Nadzim's home, ayam kelio is a firm favourite come Raya
ARE you a home baker or aspiring cake entrepreneur who wants to enhance your baking skills or know-how to improve your business?
Now that we’re cooking more meals during this movement control order period, here are some recipes using Malaysian pantry staples.
WHEN I was thinking of a dish that resonates well with me for this column, images of hot soothing rice porridge came to mind.
More and more Malaysians are ardent fans of mukbang videos, which typically entail people consuming large quantities of food.