You have searched for "soba"
Showing 1-10 of 785
In true #8220;Malaysia Boleh#8221; spirit, MINDY TEH volunteers for a round at Oishi, one of Kuala Lumpur#8217;s newest Japanese buffet chains.
The concept of buffet may have started in the West, but Malaysians have gotten it down to a fine art. Where else in the world can you find people stuffing their faces on a spread of food at all hours of the day be it for lunch, dinner, high tea, or even supper at hotels and restaurants?
JAPANESE food is a complete aesthetic experience #8211; a delight for the eyes, nose and the palate. The desire to enhance rather than to alter the essential qualities of fresh seasonal ingredients results in a cuisine that is a tribute to nature and Man.
Hannah Abisheganaden met up with Julie Campos, managing director of Cave de Tain l'Hermitage, from the Rhone Valley in France who was in Kuala Lumpur as part of a promotional tour of Asia.
B>C/B>ONSISTENCY - how many FB outlets out there do you know possess this quality? No matter how nice the ambience or how talented the chef, an eatery needs to be consistent in its standards of food and service if it is to endure. The Alexis Bistro in Bangsar is one of those places that have stood the test of time, thanks to its consistent standards.