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This Ramadan, visit Checkers Cafe as it serves up a sumptuous buffet of traditional Malay cuisine prepared by their very own team of chefs.
There is a roadside stall selling char koay teow in Jalan Pasir Pendamar in Teluk Intan, Perak, which is worth checking out.
Ready for some interesting food choices in San Juan?
Family-owned brand sees much success in just 17 years.
Playing with the alchemy of a warm and relaxing ambience, flavourful foods and experienced chefs has made La Cucina at Pullman Kuala Lumpur Bangsar a winning combination for this writer.
Enjoy a cool Chinese New Year reunion with friends and family this Year of the Horse at Imperial Rama restaurant in Maxims Hotel, Genting Highlands.
The tai thou har/udang galah (giant river prawn or genus Macrobrachium Rosenbergii) is a freshwater crustacean that is very high in demand, especially during the Chinese New Year.
Cascada offers choice dishes and right ambience for couples celebrating Valentine's Day.
Our columnist stir-fries his twin passions of travel and food in a new column: Glutton on the Go.
A strong interest in cooking impelled former financial analyst Chua Guan Leong to put Malaysian food on the London map.