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Extensive spread of East Coast favourites
WITH most sectors operating in full swing, scores of hotels are now enjoying brisk business.
Ordering in: A halal roast duck delivery service launched during the pandemic
Realising there was a gap in the market for halal roast duck, two intrepid entrepreneurs launched a business devoted to it.
Healthy food delivery services helped Malaysians lose weight and get fit during the pandemic
Healthy food delivery services like Wise Crafters, GoClean and FitBox Meals that focus on weight loss and fitness goals have thrived during the Covid-19 pandemic.
Family fun beckons at hotel
Specially crafted holiday activities lined up to encourage bonding.
Ordering in: Incredible barbecued meals from a Michelin-trained chef
After getting retrenched, a talented chef started Skinny Legs Barbeque, a home-based business that showcases his aptitude for turning out soul food.
Scrumptious meals sure to bring smiles back on faces
WITH the Covid-19 pandemic situation now much better than it was a year ago, many families are yearning to have a smashing reunion feast for the upcoming Chinese New Year.
How bak kwa has evolved with the times
Although bak kwa is a traditional snack, it has kept up with modern trends.
Malaysians have been going chocolate-crazy during the pandemic
Chocolate consumption among Malaysians has gone up by 30% during the pandemic.
Food trends to look out for in 2022
What could potentially be on the food horizon this year.
Feed a family, keep a child in school this Christmas
IF EVENTS of the past year have taught us anything, it is the importance of sharing and giving mutual support.
