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Basmati rice has long been a favourite around the world for its aromatic and distinctive taste.
Plenty of choices for those wanting to indulge or keep it light.
BACHOK: Selling chicken rice at only RM1.90 per pack is a trader’s way of sharing her blessings with others facing difficulties.
WITH dine-in now available for fully vaccinated guests, they can enjoy their favourite dishes at Xin Cuisine, Concorde Hotel Kuala Lumpur.
Full airline menus are back – but say goodbye to pre-meal cocktails, warm cookies and a lot of chitchat with your flight attendants.
Subtle and bold notes unite to take diners on satisfying journey.
Ask for a roast beef sandwich at an Arby’s drive-thru east of Los Angeles and you may be talking to Tori – an artificially intelligent voice assistant that will take your order and send it to the line cooks.
Ordering in: The only restaurant in Malaysia to feature the food of the oldest Peranakans of the land
This new restaurant in Melaka is currently the only eatery in Malaysia to showcase the unique cuisine of the first Peranakans of the land – the Chettis.
LE MERIDIEN Kuala Lumpur is offering guests an opportunity to savour its own rendition of the Kristin Frederick-inspired Truffle Burger.
From free virtual masterclasses to collaborations between Malaysia and Singapore’s top culinary stars, there’s something to whet the appetite of foodies.