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The Norwegian fjord trout grows in Norway's cold fjordlands and is a very popular fish in Malaysia, as Malaysia is one of the top 10 trout export markets.
With domestic consumption on the decline, Japan’s prized wagyu beef has now become a popular product for export, with exports rising by 200 percent in the past five years.
Canada now largest export market for wines from its southerly neighbour.
More people celebrated with bubbly and wine last year, boosting sales and improving market growth for the beverages.
The cold clear fjords of Bergen are the idyllic home of the Norwegian trout.
Aeon aims to offer sustainable local fish at its supermarkets.
The columnist has a few curious titbits and thoughts about food from last year. This time: farts, moobs, chicken, pizza and butter.
Malaysia has approved the import of Kobe beef (also called wagyu beef) after two processing plants in Japan passed Jakim's audits for halal compliance.
Two friends have planted 52 durian varieties on a Bangi golf course, in the hopes of preserving rare durian species and creating a durian museum of sorts.
Countries showcase their specialities, including acai and yuzu, at International Food Fair.