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Here are four recipes to feed a crowd (or a few ravenous appetites).
Hotels and restaurants in the Klang Valleyare offering a variety of cuisines foreveryone to ring in 2020 with gusto
HEARING the clinks of cups, one can easily mistake the sound for Christmas chimes echoing in the middle of the day during this jolly season.
Holiday menus feature masterful creations and bold flavour combinations.
This Christmas, celebrate with a gastronomical feast as hotels and restaurants in the Klang Valley have lined up a host of promotions to mark the time for presents and indulgence.
Chef takes inspiration from Deutschland stint for Christmas offering.
Traditional English pie adds zing to meal with sweet and sour taste
THE most wonderful time of the year has come to Eastin Hotel Penang - a time for caring, sharing and most importantly, feasting with the family.
Festive menu includes savoury staples and decadent sweet treats.
A “CHOCO-LICOUS” dessert spread awaits lovers of all things sweet celebrating the festive season at The Westin Kuala Lumpur.