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Travel and food expert Chua Lam wants people to awaken their five senses
It happens much to our annoyance, because somehow, a hearty meal often equates to high cholesterol. Enter those hairy little critters from the deep.
Last week’s first episode of sci-fi series The Expanse Season 4 featured a pretty familiar sign on one of the space-age trains on Mars.
How a stray mongrel with a black nose and a broken leg became this family's beloved pet.
The jackfruit is a worldwide hit, particularly with those looking for meat substitutes. Curious Cook columnist Chris Chan explores the evolution of the fruit, and compares it to the durian too.
Many Malaysians are happy to gorge themselves on durian whenever they have the opportunity, but that may not be exactly very healthy.
Datuk Seri Siti Nurhaliza has been actively vlogging recently, offering viewers a glimpse of her life when she's not singing. Here are five interesting facts we learned from her vlogs.
Traditional local fruits like salak, setar, mentega, rokam manis, bidara, sentul and many others are in danger of being phased out as imported fruits become more popular.
Farmers Ocean Chua and Leow Cheok Kiang now officially have the best D24 and Black Thorn durians in Malaysia after nabbing the top spot in the Bangi Golf Resort's World Durian Championship: Malaysia Edition 2019.
The art of judging and appreciating durians is often limited to durian experts but through durian competitions, consumers will indirectly learn how to differentiate a good durian from a bad one.