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Malaysia

Where to get the best D24 and Black Thorn durians in Malaysia

Farmers Ocean Chua and Leow Cheok Kiang now officially have the best D24 and Black Thorn durians in Malaysia after nabbing the top spot in the Bangi Golf Resort's World Durian Championship: Malaysia Edition 2019.

Nation

Fake Balik Pulau durians

GEORGE TOWN: Durian lovers are getting a thorny deal over the so-called Balik Pulau durians promoted in Penang as many could be “fake”.

Nation

Liow: We’re working to export durians directly to China

KUALA LUMPUR: Fresh durians will be exported to China at the end of the year.

Nation

Chilled durians raise a stink

MELBOURNE: Building security and emergency staff in Sydney have raised a stink about a trial consignment of Malaysian chilled durians shipped to the Harbour City, mistaking the pungent fruit’s smell for a gas leak.

Community

Feast of durians

DURIAN lovers polished off a good 60 tonnes of durians during the Durian Fiesta 2016 in Perak last weekend.

Community

Choo shows his weakness for durians at hotel do

IN all his travels abroad, Datuk Jimmy Choo concedes there will be moments when he suddenly develops a yearning for Malaysian durians.

Food News

Eat some of Malaysia's best durians at this durian festival

The Bangi Golf Resort Durian Festival & Awards 2018 on 4 Aug will see the convergence of durian experts, farmers and fans as well as the opportunity to eat the best durians in the country.

Community

Oversupply of durians bring joy to King of Fruits lovers

THE hot weather has resulted in a bountiful harvest of durians in Perak. But instead of avoiding the fruit often associated with “heatiness” in this sweltering weather, durian lovers are rejoicing as the King of Fruits reigns over almost every fruit stall in sight.

Nation

Durians with ‘oomph’ factor

The best-tasting hybrid durians in the world are grown in Balik Pulau here, a durian orchard owner from Kedah declared after tasting the I>Tuhan Kasi/I(God sent) variety.

Community

Local durians gaining popularity

KUCHING: Sarawak's local durians are gaining popularity among people from the peninsula as well as foreigners.