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IF YOU salivate at the thought of cracking a hard shell to enjoy the juicy and tender meat inside, head to Hilton Kuala Lumpur.
Award-winning cookbook author Mohana Gill’s new book shows how beautiful blooms can add colour, flavour and nutritional value to everyday meals.
USHER in the Year of the Rat in grand style at Berjaya Penang Hotel with its sumptuous festive buffets that are imbued with prosperity and auspiciousness.
Compiled by JOHN BARRY.
CITITEL Penang’s scrumptious Chinese New Year buffets, served at its Main Street Cafe, are a great alternative to traditional gatherings.
Hotels and restaurants in the Klang Valleyare offering a variety of cuisines foreveryone to ring in 2020 with gusto
Tis’ the season to be merry and food is an important part of it. For festive fare check out the extensive range offered at hotels in Johor.Lada & Clove Restaurant, Trove Hotel Johor Baru
EVERY Christmas, I look forward to the variety of delectable offerings at restaurants in the city.
IT’S time once again for turkey to be in the spotlight.
THERE will be two roasted turkeys — one dressed in traditional sage-and-chestnut stuffing, the other will blaze a red trail in tandoori masala and decked top to toe in cumin seeds.