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CHEF Nobuyuki Matsuhisa forms ideas for recipes after trying ingredients local to an area when on tour.
WHAT better way to get into the Christmas spirit than by tucking into a very special Yuletide buffet while enjoying the breathtaking view of Petronas Twin Towers and Kuala Lumpur skylin
This Christmas, celebrate with a gastronomical feast as hotels and restaurants in the Klang Valley have lined up a host of promotions to mark the time for presents and indulgence.
Hotels and restaurants in the Klang Valleyare offering a variety of cuisines foreveryone to ring in 2020 with gusto
WHAT better way to enjoy an idyllic Sunday than a brunch with family and friends in a cosy setting?
Most people stand by the saying: “If it ain’t broke, don’t fix it.” Restaurateurs and chefs are no exception.
IN the spirit of preserving festive traditions amid modern times, a chef at a fine-dining establishment has found a way to include some traditions from his and his boss’ homeland while ensuring the culinary creations cater to contemporary palates.
HAVING carved its way as a popular steakhouse, Maria’s SteakCafe has opened its fifth restaurant at Suria KLCC, Kuala Lumpur.