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Sales of raw honey soared during the pandemic, but what is it exactly?
In the wake of the Covid-19 pandemic, sales of raw honey have soared. But just what is it anyway?
Eating too much of even a healthy food is not good
Some nutrition experts say portion control is important, even if the food you're consuming is good for you.
QuickCheck: Is drinking coffee in the morning bad for you?
MANY people start their day with a hot cup of coffee but may not realise that it is doing more harm than good. Is this true?
UKM wins big in kesum research
STUDIES on anti-pigmentation and potential cardioprotective properties of kesum bagged Universiti Kebangsaan Malaysia (UKM) researchers the top two prizes at a national research challenge.
Malaysian researchers turn pineapple waste into drones, liquid cleansers and more
Upcycling pineapple waste goes a long way towards promoting environmental sustainability.
Kombucha brand aims to promote mental wellness through campaign
UNIIQ, a newly launched Malaysian kombucha brand, vows to promote physical and mental wellness through its “This Is Me” campaign.
Who says eating rice is unhealthy?
Contrary to what people may tell you, eating rice has plenty of health benefits.
Injecting essential vitamins and minerals into the body
Does nutrition intravenous therapy really work or is it just a passing fad?
How temperature changes affect your child's skin
Moving from an air-conditioned building to hot weather outside can have a negative effect on young skin.
Curious Cook: Herby new year
The columnist looks at metabolites and foods high in antioxidants and polyphenols.
