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This spiced and spicy dish of noodles in gravy has many fascinating interpretations across the country.
SOUTH SEA SEAFOOD RESTAURANT, 229, Jalan Dua A, Kampung Baru Subang, Selangor. (Tel: 03-7846 1401, 7846 5813). Business hours: 11.30am-11pm, daily. The restaurant boasts exotic seafood like geoduck, Australian lobster, estuary tiger garoupa, Sri Lankan crab, Japanese escargot, fresh abalone, mantis prawn and Empurau fish.
Megan Wong is taking over where her parents left off, by reviving their culinary heritage.
THE festive spirit was rife for 5,000 people from all walks of life as they spent their evening enjoying wonderful performances and tucking in delicious food at the Deputy Chief Minister I Datuk Mohd Rashid Hasnon’s Hari Raya open house.