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HERE’S the chance to have a merry feast and savour local and Western cuisines set against a Malaysian themed backdrop this Christmas.
A festive meal highlighting Christmas favourites with a Western touch is to be expected when chef Pedro Samper presents dishes close to his heart on the buffet.
A “CHOCO-LICOUS” dessert spread awaits lovers of all things sweet celebrating the festive season at The Westin Kuala Lumpur.
The tender and succulent Wagyu beef karubi (boneless short rib) and strip loin are a treat not to be missed this Christmas.
LIKE slicing through butter and melt-in-your-mouth tender aptly describes the appetising smoked beef brisket.
SWEEPING vistas including the two Penang bridges make for a stunning backdrop to your festive celebrations at Hotel Equatorial Penang’s The View.
A FESTIVE fare with flair to end the year on a high note is something most of us look forward to.