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Lifestyle 04 Nov 2003 | 12:00 AM

Trendy cuisine

SHUNJU represents the latest trend in Japanese cuisine.#8221; #8220;Shunju has taken Tokyo#8217;s food world by storm!#8221; These separate blurbs on the book jacket are attention grabbing. This book appears to herald the arrival of new Japanese cuisine.

Lifestyle 01 Nov 2003 | 12:00 AM

Fusing style and function

What makes for a top-notch business hotel? Excellent service, ideal location, spacious comfort and first-rate facilities are some of the criteria. But a dash of style doesn't hurt either as LEONG SIOK HUI discovers at the M Hotel in Singapore.

Lifestyle 20 Sep 2003 | 12:00 AM

Planning a patio party

Plants add warmth to our homes. Incorporating fresh cut flowers and live plants into any home party adds personality and style to the event. Entertaining on your patio is the perfect way to do just this.

Lifestyle 17 May 2003 | 12:00 AM

A holiday-perfect destination

Rolling pastures, rugged peaks, lush rainforests, quaint villages, sandy beaches and abundant fresh produce coupled with temperate climate. What more could you ask for? LEONG SIOK HUI discovered why Australia's Sunshine Coast is dubbed the perfect vacation spot.

Lifestyle 30 Mar 2003 | 12:00 AM

Tastes of Hainan Island

The Hainanese were the Johnnies-come-lately in the history of Malaya#8217;s Chinese settlement. And, unwittingly, many of them ended up as chefs, discovers SHARON TAN.

Letters 05 Jan 2003 | 12:00 AM

Caught by a cold snap

b>By Wong Sai Wan/b>

AseanPlus News 03 Jan 2003 | 12:00 AM

Hotpot set to replace KFC and McDonald's

CHONGQING hotpot, a century-old Chinese dish named after its birthplace - the Southwest China city of Chongqing - has become a potential rival to global fast-food giants like McDonald#8217;s, Kentucky Fried Chicken and US-based Dicos.