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Children often emulate their parent's behaviour and lifestyle so start changing your poor habits to become better role models.
These local heritage dishes, gazetted by the Department of National Heritage may be unfamiliar to many.
iChang RM, Khairul Aming and more showed us that the kitchen need not be an intimidating place.
BOREDOM may have set in for some during the movement control order (MCO) as eating at home for days on end has some craving for a nice dining experience elsewhere.
AGRO-CULINARY tourism can be an attraction in promoting Malaysia as an international food destination, said Agriculture and Agro-based Industry Ministry secretary-general Datuk Zainal Azman Abu Seman.
IN MALAYSIA, many are familiar with the term nasi campur, which means mixed rice.
Airbnb is calling for travellers to nominate their favourite home cooks. The top 100 applicants will get to study alongside experts at Slow Food’s University of Gastronomic Sciences in northern Italy.
TOKYO: Datin Josephine Dagang was at a loss for words when she was informed that the Malaysian King and Queen wanted to have breakfast at the residence of the Malaysian ambassador to Japan.