Pandemic a wake-up to world leaders on food frailties, WFP says


  • World
  • Wednesday, 27 Jan 2021

FILE PHOTO: A worker carries a sack of wheat flour at a World Food Programme food aid distribution center in Sanaa, Yemen February 11, 2020. REUTERS/Khaled Abdullah/File Photo

(Reuters) - Vulnerabilities in the world's food supply system have been laid bare by the COVID-19 pandemic, making global leaders more aware that if not fixed they could mean famine and mass migration, the head of United Nations' World Food Programme said.

The crisis has disrupted supply chains across the globe, pushing 270 million people to the brink of starvation, David Beasley, the WFP's Executive Director, said at a virtual meeting of the World Economic Forum.

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