Savoury puff pastries to start the day


The stall serves (clockwise from top left) fish and chips, croissant with bacon-cheese-egg, and spaghetti aglio olio with grilled chicken chop. — Photos: LOW BOON TAT/The Star
The stall serves (clockwise from top left) fish and chips, croissant with bacon-cheese-egg, and spaghetti aglio olio with grilled chicken chop. — Photos: LOW BOON TAT/The Star

BREAD is popular for breakfast among Malaysians and now, croissants are the new alternative.

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