A packet of nasi lemak by one of the traders at the one-day event.
MALAYSIANS were spoilt for choice when 35 nasi lemak traders served the tempting dish under one roof.
Organised for the third year, the event called I Eat Nasi Lemak 2016 saw foodies coming with their families to enjoy one of Malaysia’s favourite meals, comprising rice with sambal, fried anchovies and eggs.
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