Vietnam’s fruit and vegetable exports up 18%

China was the main market for Vietnamese fruits and vegetables, accounting for 57.5% of exports.

HO CHI MINH CITY: Vietnam’s fruit and vegetable exports in the first two months of this year reached US$592mil (RM2.68bil), an increase of nearly 18% compared with the same period last year.

China was the main market for Vietnamese fruits and vegetables, accounting for 57.5% of exports, according to the Agriculture Ministry and the Rural Development’s Department of Agricultural Products Processing and Market Development.