GCB to boost cocoa grinding capacity


Tey with some of the company's products.

PETALING JAYA: Guan Chong Bhd (GCB), Asia’s largest cocoa processor, is targeting to boost its grinding capacity as well as explore new growth opportunities and undertake prudent expansion overseas.

According to managing director and CEO Brandon Tay Hoe Lian, the group is positioning itself to become a full-fledged global cocoa player in the foreseeable future.

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