A Bernama pic of Nani (in pink). Nani said that running a restaurant was a tough business as it required a lot of hard work, planning and commitment.
KUALA LUMPUR: Hardly a year since its debut in New York City, Malaysian restaurant Mamak Malaysia, has been awarded a 'One Star' rating by the Michelin Guide, the international benchmark of good food.
Owned by Chef Nani Yusof Hughie, a former journalist, the restaurant which serves popular dishes of Penang's Indian Muslim community, was listed in the guide, a professional rating of quality restaurants in December last year.
Already a subscriber? Log in.
Subscribe now for a chance to win your dream holiday!
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
