PETALING JAYA: Sandakan's most famous dessert - a tart shaped like a flying saucer - has arrived in Kuala Lumpur.
The "UFO tarts" were first introduced at Charlie's Cafe by Sabahan chef Desonny Tuzan, 43, and his wife Debra Leong, 37, when they hosted the venue for the launch of a travelogue series created by singer Juwita Suwito and writer Gina Yap.
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