Southern-born chef‘s take on western fare


The Udang Masak Berlado is among the signature local dishes that 10 Binjai has retained.

WITH a new executive chef at the helm, 10 Binjai Restaurant at PNB Perdana On The Park has revamped its à la carte menu to give diners a more Western experience.

Johor-born chef Abdul Rashid Hashim brings with him 15 years of serving up Western dishes at renowned resorts around the country.

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