Taking cleanliness seriously for sake of their business

Ramachandran (right) teaching his workers how to wipe the tables properly at his restaurant at 4am after they closed the premises.

IN JANUARY 2016, the Selayang Municipal Council (MPS) ordered all 24-hour eateries to close for at least two hours a day to clean up their premises.

The order did not go down well with the business owners initially but it was adhered to.