With a good recipe, you can make great tasting waffles. Photos: ART CHEN/The Star
A buttery waffle is great on its own, but you can also go the fancy route. Try these recipes from Chef Jean Michel Fraisse.
WAFFLES were just waffles until I met the most buttery, light and crispy of them. This waffle is so yummy, I lust for another right after I’ve gobbled down two.
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