Boutique butchery specialises in premium cuts of meat

THE STORY of Las Vacas is the tale of two friends who came up with the idea of having a boutique butchery run by expert butchers that specialise in premium cuts of meat.

Yusof Dayan Iskandar, who had more than a decade’s experience in the livestock industry, saw the potential in selling quality cuts of meat, but packaged into a lifestyle butchery and small restaurant business.