Giving the dining scene in KL and PJ an overall view

Made to order: Nathan’s Famous signature dish is the frankfurter, which is served in the original form or with various toppings. It also serves cheeseburgers, cheesesteaks and jumbo crinkle cut French fries (left) with assorted toppings.

THE cities that never sleep aptly describe Kuala Lumpur and Petaling Jaya, food wise that is.

There is always a new offering in the food and beverage scene, right from the start to the end of the year, with restaurants, cafes and even clubs popping up to cater to the insatiable need for good grub.