THE Borneo Spirits & Tuak Tales: An Inebriating Cocktail Sojourn, possibly the first recipe book for cocktails concocted from the famed rice wine from Borneo, will be up for sale online via Amazon.com this week.
The self-published compilation by former lifestyle reporter Nikki Lugun will also be available at MPH and Borders bookstores soon, with an initial run of 1,000 copies having just been shipped.
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