Roasted or stir-fried green beans turn wrinkly which one would think means ruined but the truth is that the slow roasted, quick fried, chili-spiked, sesame-warmed bean is an intensely flavourful delight.
Counterintuitive cooking with green beans – they don’t always have to remain smooth to taste good.
Smooth: good. Wrinkled: bad. Standard policy in many a household, especially for linens and skin. Smooth suggests order, freshness, vitality. Wrinkled suggests ruin.
Already a subscriber? Log in.
Limited time offer:
Just RM5 per month.
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
