DoorDash driver Jake Vertin waits for an order at Curry Up Now, August 21, 2013, in Palo Alto, California. (Nhat V. Meyer/Bay Area News Group)
Fledgling food-delivery startups using new communications technologies are changing the dining experience for some diners.
Palo Alto, California-based DoorDash, Berkeley, California-based SpoonRocket and Chicago-based GrubHub Seamless each offer a different approach to delivering food fast and at reasonable prices.
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