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The global pandemic has caused a shift in the eating patterns of many people in Europe.
CRAB lovers will simply rejoice when faced with succulent and flaky meat from the much-loved crustacean.
These dishes take little effort to make and are great for when you're pressed for time.
Being in self-isolation at home can spur people to come up with creative meals or even take the opportunity to start a vegetable and herb patch.
Despite recent widespread panic buying and hoarding tendencies, the data shows that there is more than enough food for everyone.
Feeding a family staying home during the movement control order period means making three meals and snacks too – a tall order for some home cooks. And so the children have to help too.
Now that we’re cooking more meals during this movement control order period, here are some recipes using Malaysian pantry staples.
Malaysian restaurant owners request for the government's help to pay staff salaries and rental, given the blow to their businesses during the MCO
WHILE some restaurants may rely on customers’ favourites to sustain their business, others place importance on innovating dishes on the menu.